Imetro’s Easter Operation indicates an error in the weight of 40% of frozen fish analyzed in SC

Imetro’s Easter Operation indicates an error in the weight of 40% of frozen fish analyzed in SC
Imetro’s Easter Operation indicates an error in the weight of 40% of frozen fish analyzed in SC
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With the arrival of Holy Week, inspectors from the Metrology Institute of the Government of Santa Catarina (Imetro) intensify inspection of Operation Easter in Measure, which involves the scales in supermarkets and fishmongers, the weight of chocolate eggs and traditional frozen fish and olive oil.

The action is national and, in Santa Catarina, it runs until April 12, for final results from laboratory collections. Partial numbers collected so far show a favorable opinion on most products, with the exception of fish, which has caused concern due to the increasing number of errors found in the weight of pre-packaged products.

The president of Imetro-SC, Alexandre Soratto, evaluates the partial result as positive and raises awareness about the fish issue. “We continue to have a high level of compliance in the weight of Easter eggs and also in the inspection of scales. Our problem is still in frozen fish, where many companies in bad faith continue to count glacial ice as the weight of the product, and errors amount to around 30% in loss to the consumer. The Imetro of the Government of Santa Catarina is acting firmly in the fight against these metrological frauds throughout our state”, he concludes.

Frozen fish

In the inspection of frozen fish, Imetro inspectors They collect the product from industries and supermarkets and take it to the laboratory where it undergoes analysis to check the net weight, without ice. In the final exams carried out, around 40% of the fish were considered failed.

“The problem is that many companies in bad faith are adding more ice than necessary to preserve the product, and what’s worse, they count much of this ice as the net weight of the product. We are finding true metrological fraud, with large errors, well above the tolerances established by Inmetro”, assesses the president.

Other products were also collected, such as sardines, tuna, olive oil, etc.. Of these, only one batch of sardines failed.

Chocolates

Regarding chocolates, 938 preliminary assessments have already been carried out in both industries and supermarkets. Of the batches sent to the laboratory for analysis, 14 failed, which means (less than 2%) irregularities.

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Scales in supermarkets and fishmongers

In all, 165 instruments were inspected through actions in the five Imetro regions, of which seven were failed, for presenting errors in favor of the consumer and two scales banned, for presenting errors against the consumer. Instruments were inspected in the cities of: Florianópolis, Penha, Balneário de Piçarras, Itajaí, Joinville, Chapecó, Laguna and Tubarão.

“Most of the errors found were measurement errors in favor of the consumer, that is, they were harming the merchant. In these cases, the instrument was rejected and the person responsible has a deadline to regularize it. In the two situations that presented errors that harmed the consumer, the scales were banned and an administrative process was opened for each of them”, explains the director of Metrology at Imetro-SC, Hercílio de Oliveira Bez.

Photo: Disclosure/Imetro

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The article is in Portuguese

Tags: Imetros Easter Operation error weight frozen fish analyzed

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